Recipes & Culinary Info
Smoke point: 325 |
Sunflower Oil Vital Stats: Smoke point: 425 |
Canola Oil Vital Stats: Smoke point: 400 |
We love Joy Manning's Rhapsody about our Sunflower Oil, and there are a couple neat recipes to boot. |
Keys To A Perfect Vinaigrette 3:1 Oil:Vinegar |
![]() Sub any one of our delicious oils into this recipe for a reliable, basic marinade with the perfect amount of acid. |
For Perfect Popcorn Get a big, heavy-bottomed pot, set it on medium-low heat. Pour in a few tablespoons of Sunflower oil. Drop 3 kernels into the oil. Cover the pot with a lid. Wait for the first pop. SHOWTIME. Pour 1/4 - 1/2 cup kernels into the hot oil. Put the lid back on. Agitate the pot while the popping takes place. Once the popping slows down and there are a couple seconds between pops, take the pot off the heat, open the lid, sprinkle with your favorite sea salt & serve. |
One of the best things you can get at Troeg's Brewing in Hershey, PA is the rosemary butter popcorn. Fill an 8-oz canning jar with dried Rosemary stalks. Pour in Sunflower oil to cover the herbs. Seal the jar with a lid, and set on a windowsill for 2-6 weeks, shake it on occasion. Taste test along the way. Once you like the flavor, strain the oil through an old (clean) stocking into a clean, dry jar. Store in a cool, dark place. Drizzle on salted popcorn or toast or use it in salad dressing.
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